In 2020 come join Cameron Russell for an informative, gentle drive and saunter as the cool Autumn Sunday morning mists swirl and curl along the lane-ways and byways of the Mornington Peninsula.
Cameron will again guide ramblers on a how to distinguish between different varieties of Mushrooms, palatable and poisonous that can be found in the region as we unearth the bounty of the fungi world
The tours are held on every Sunday from the 24th May, 31st May, 7th June, 14th June, 21st June, 28th June.
The First Mushroom Tour lasts for One and Half hours. We go to one of a number of places around the district and look at the fungi, how they grow why they grow and pick some edible types for you to try. Upon our return to the winery you will receive a glass of Moorooduc estate wine and will be able to try some of the edible wild mushrooms that we have collected.
The cost of this tour is $65 per person
The Second Mushroom Tour lasts for about four hours including lunch. We go to one of a number of places around the district and look at the fungi, how they grow why they grow and pick some edible types for you to try. Then upon our return to Moorooduc Estate winery there will be an exclusive luncheon only available to Mushroom tour attendees. The luncheon comprises some the edible fungi we find on the earlier mushroom hunt, a entree, a lunch course, a glass of Moorooduc estate wine and coffee or tea and biscuits.
The cost of this tour is $130 per person
Please do have a look at the “read me” section of our website as it will answer most questions you might have http://mushroomtours.com/fyi/
To contact us please use email link below